Nando's Critics (My Version)

Heard from many friends and critics that Nando's Chicken is so super damn nice. (Maybe after hearing many comments from others that it was oh-so-nice, our expectations grew a little higher) So, in order to get the best taste out of the delicacies, one needs to return again to try it out. And here we are, back at Nando's (Malaysia) which is located at City Square. This is our 2nd time trying out the food here and Andrew Chew (aka Cong Cong) told us that the menu in Malaysia is different from that in Singapore. The price there are of course cheaper than Singapore, but what I can say is the price will justify the standard of the food that are served.

Nando's Chilli

Having Nando with your loved ones today.

The famous Peri.

Nando's Peri comes in four different flavors which is Tomato, Garlic Peri-Peri, Hot Peri-Peri and Extra Hot Peri-Peri. Tomato is of course your normal tomato sauce which adds a sourly tingly flavour to your food. Chilli Peri-Peri is oh-so-disappointing, I was expecting some huge difference for it but Garlic Peri-Peri contain a little spicy dicey taste to your food., Hot Peri-Peri a little hotter and Extra Hot Peri-Peri a little hotter than the hottie. (duh!!)

Tomato and Garlic Peri-Peri

Hot Peri-Peri and Extra Hot Peri-Peri

I had chicken kebab and the portion was oh-so-little. Chicken was tender enough for you to 'nom' but the main dish was not filling at all. The peri-peri flavours were too over whelming as well. Fries is a MUST for your sides, as it was sprinkled with chilli powder that "boom" your mouth and the fat fries are just so juicy.

It is only as long as my fork! Not worth it!

I had it mild.

Alan had 1/4 chicken which is kinda worth the price. It is surely enough to feed a not-so-hungry man. Sides - Potato salad was nice! I think they used baby potato for this, so small that your can pop it into your mouth in a non-stop manner. And with the skin not peeled, it has this crunchy bites on the outside which tastes so refreshing.